Recipes: Apple and Cranberry Crisp

Apple and Cranberry Crisp

Ingredients:

4 cups apples, peeled and sliced

1 cup cranberries (fresh or frozen)

1/2 cup granulated sugar

1 tsp cinnamon

1/4 tsp nutmeg

1/4 cup orange juice

Topping:

1 cup rolled oats

1/2 cup flour

1/2 cup brown sugar

1/2 cup cold butter, cubed

1/4 cup chopped nuts (optional)

Instructions:

1. Preheat oven to 350°F (175°C).

2. In a large bowl, toss apples, cranberries, sugar, cinnamon, nutmeg, and orange juice. Transfer to a baking dish.

3. In another bowl, combine oats, flour, brown sugar, and butter. Mix until crumbly, then sprinkle over the apple mixture.

4. Bake for 45-50 minutes, until bubbly and golden. Serve warm.

Recipes: Cheese & Charcuterie Board

Cheese & Charcuterie Board

Ingredients:

Assorted cheeses (cheddar, brie, goat cheese, etc.)

Cured meats (salami, prosciutto, chorizo)

Crackers or bread slices

Fresh fruits (grapes, apple slices, figs)

Nuts (almonds, walnuts)

Honey or jam for pairing

Instructions:

1. Arrange cheeses, meats, crackers, fruits, and nuts on a large serving board.

2. Add honey or jam in small bowls for dipping, and serve.