Shrimp Cocktail with Homemade Cocktail Sauce
Ingredients:
1 lb cooked large shrimp, peeled and deveined
1 cup ketchup
2 tbsp prepared horseradish (adjust to taste)
1 tbsp lemon juice
1 tsp Worcestershire sauce
Salt and pepper to taste
Instructions:
1. In a bowl, mix together ketchup, horseradish, lemon juice, Worcestershire sauce, salt, and pepper.
2. Taste and adjust seasonings if needed.
3. Chill sauce for at least 30 minutes, then serve with chilled shrimp.
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